La Storia, an Italian Restaurant in Valenciennes
Whether holidaying at the Royal Hainaut Spa & Resort Hotel, passing through the Hauts-de-France region, or on a weekend break in Valenciennes, enjoy a gourmet interlude in our Italian restaurant, La Storia. A true moment of pleasure and indulgence.
As soon as you walk through its doors, you’ll be entranced by the elegant and refined surroundings that harmoniously blend the old with the new. Majestic with its high ceilings, Hainaut bluestone columns and huge windows, noble with its floor to ceiling portraits of prima donnas, and dazzling with its chandeliers, the restaurant La Storia welcomes you in this stunning decor to revel in the flavours of Italian cuisine.
Immerse yourself in the beauty of the surroundings, accompanied by friends, family or that special someone. Because the restaurant La Storia is as elegant as it is welcoming. So, comfortably ensconced in one of its enveloping dining chairs, prepare your tastebuds for a truly mouth-watering experience in Valenciennes.
The art of Italian cuisine
The cuisine of the restaurant La Storia unfolds much like a journey of initiation into the Italian peninsula and its many varied regions and products: Piedmont white truffles, Vercelli rice, olive oils with a thousand and one nuances, Parma ham and Italy’s best wine labels…
It is the promise of fresh authentic cuisine made from exclusive Italian produce.
And so the Chef experiments with the traditional Italian repertoire injecting it with his own particular brand of joy and artistry.
With their unusual shapes and varied textures, accompanied by clams, truffle and tomato cream sauces, the pasta dishes are brimming with flavour. Veal with tuna sauce sits alongside squid ink risotto with parmesan shavings, while a tiramisu made with mascarpone and amaretto plays with “Lemon in all its myriad forms”.
The cuisine is sunny, alive with colour and wonderfully aromatic.
Travel to the heart of the Italian vineyards and sample some of Italy’s finest kept secrets. Our sommelier will advise you on the best food and wine pairings.*
*To be consumed in moderation.
- Open from Wednesday to Saturday from 7pm to 10pm
- Open on Sunday from midday to 2pm