Sicilian Evening at La Storia

A sensory journey to the heart of Sicily

Embark on a culinary journey filled with the flavors of Southern Italy.
A refined menu specially created for the occasion by our Chef, paired with the finest vintages from Tenuta Rapitalà, an iconic estate located south of Palermo.

Evening Menu:

• Amuse-bouche: Arancini with a caponata heart
  Pairing: Chef's selection to start the evening
   
• Starter: Octopus carpaccio with Etna flavors and pine nuts
  Wine pairing: Rosammuri Rosato – Tenuta Rapitalà
   
• Main course: Veal saltimbocca, creamy polenta, spring vegetables and Marsala caramel
  Wine pairing: Nadir (red wine) – Tenuta Rapitalà
   
• Dessert: Cannolo della Nona, ricotta, lemon cream and Bronte pistachio
  Wine pairing: Conte Hugues (white wine) – Tenuta Rapitalà

Pricing: €95 per person – food and wine pairing included

RESERVE MY TABLE

Net prices. Excessive alcohol consumption is harmful to health. Please drink responsibly.